Classic Caspian Osetra Caviar – Azerbaijan
✨ Clean, nutty, elegant finish
Timeless, refined, and impeccably balanced — Classic Caspian Osetra is the definition of understated luxury.
Harvested from the Caspian region of Azerbaijan, this caviar features uniform, medium-sized pearls with a naturally smooth texture and a clean, nutty flavor profile. The finish is elegant and precise, leaving a delicate mineral note that lingers without overwhelming the palate.
Less buttery than Special selections, yet beautifully complex, this classic Osetra is favored by purists who appreciate clarity, balance, and tradition in every bite.
No excess. No noise.
Just true Osetra, as it should be.
Why It Stands Out
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🖤 Origin: Caspian Sea, Azerbaijan
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🖤 Flavor Profile: Clean, nutty, elegant finish
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🖤 Pearl Size: Medium, consistent, firm
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🖤 Style: Classic & refined
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🖤 Ideal For: Blinis, lightly buttered toast, oysters, or enjoyed pure
Serving Tip
Serve well chilled, using a mother-of-pearl spoon. Allow the pearls to warm slightly on the palate to fully раскры their nuanced flavor. (Yes, patience is rewarded.)
Storage
Keep refrigerated between -2°C to +2°C.
Consume within 48 hours once opened.
If you want next:
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🔹 A short collection description (for category pages)
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🔹 Metafield-ready specs (color, size, aroma, origin)
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🔹 A comparison block (Classic vs Special Osetra)
Just say the word.
Classic never rushes—but it always delivers. 🖤
