Классическая икра сибирского осетра

Classic Caviar at its finest. Dark brown pearls with perfect salinity, a uniquely clean sweetness, and a creamy nutty finish that stays with you. An elegant alternative to traditional sturgeon caviar — and a favorite among those who know the difference.

Siberian Sturgeon Classic Caviar is crafted from Acipenser Baeri, one of the most prized sturgeon species in European aquaculture. Farmed in the Netherlands under strict quality standards, these neat dark brown to dark olive pearls — 0.07 to 0.11 inches — are visually stunning and gastronomically exceptional. The flavor profile is uniquely clean and sweet, with a creamy, nutty complexity that sets it apart from other Siberian varieties. The perfect salinity adds only a delicate enhancement, never overpowering the natural character of the roe. Ideal for serving on blinis, alongside crème fraîche, or as the centerpiece of an elegant tasting board. Shipped fresh with overnight delivery across the USA.