Copper River Wild Alaska Coho Salmon Ikura, 250G / 8.82 OZ

Wild-caught roe, bursting with briny sweetness.

By Copper River Seafoods — wild-caught in Alaska and processed in Seward, AK — this is Grade Select coho salmon ikura, cured simply with salt. Product of USA, Kosher certified.

Plump, glossy pearls that pop with a clean, briny-sweet flavor.

Spoon over sushi rice, blini with crème fraîche, or a simple cucumber salad.

• Origin: USA (Wild Alaska)
• Ingredients: Salmon Roe (Fish), Salt
• Servings: 9 per container (1 oz / 28g each)
• Storage: Keep frozen; thaw under refrigeration immediately before use