Mr. Moris Grey Mullet Bottarga di Muggine, 110G / 3.9 OZ

Italy's "truffle of the sea."

By Mr. Moris — an Italian house curing seafood since 1976 — this is whole grey mullet bottarga (bottarga di muggine), the roe sac salt-cured and air-dried in the traditional Italian style. Product of Italy.

Intensely savory and briny, with a firm, sliceable texture.

Shave thin over pasta with olive oil and lemon, or slice and serve simply with good bread and a drizzle of oil.

• Origin: Italy