Bœuf Fumé et Séché Govefa Prsuta, livre

Balkan-style beef prosciutto, smoked low and slow.

By Brother and Sister — a Pennsylvania smokehouse est. 1998 — this Goveđa Pršuta (Serbian-style smoked and dried beef) is cured simply with beef, salt, and sodium nitrite, then naturally smoked. Product of USA, Halal certified.

Deeply smoky and dense, with a firm, jerky-like chew.

Shave thin for a Balkan-style charcuterie spread, or pair with sharp cheese and rye bread.

• Ingredients: Beef, Salt, Sodium Nitrite
• Certification: Halal
• Storage: Keep refrigerated