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Royal Osetra Caviar

Royal Osetra Caviar

Regular price $614.00 USD
Regular price Sale price $614.00 USD
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⏰ Order by 2 PM EST · Ships today · 🚚 Free shipping over $300 · ❄️ Hand-tinned in Brooklyn

🚚 Order by 2 PM ET for same-day NYC delivery · 📦 Free shipping over $300

⭐ Trusted by 3,653+ customers · Boutique rated 4.7-5.0★ on Google (850+ reviews across stores) · ❄️ Cold-chain certified 28-32°F · 🏛 4 boutiques: Coney Island, Brighton Beach, West Village, Miami · Premium caviar since 2014

Rare, platinum-hued, and utterly extraordinary. Royal Osetra is the caviar of choice for the world's most discerning connoisseurs — buttery, complex, and visually unlike anything else on the market. A true collector's caviar.


Royal Osetra Caviar is among the rarest and most visually striking caviars available. Its distinctive platinum-hued pearls are a hallmark of exceptional maturity and careful harvesting — each one firm, luminous, and bursting with a rich, buttery flavor that evolves beautifully on the palate. This is a connoisseur-grade caviar, selected from only the finest harvests and reserved for those who demand the extraordinary. Rich in Omega-3, Vitamins A and B12, and essential trace minerals, Royal Osetra is as nutritious as it is indulgent. Serve chilled on a mother-of-pearl spoon alongside Champagne or vodka for the ultimate tasting experience. Shipped fresh overnight across the USA in premium packaging. Free shipping on orders over $300.


Tasting Notes

Flavor: Rich, buttery, with a clean briny finish. Hints of nuttiness and the sea.
Texture: Firm, glossy pearls with a satisfying pop.
Color: Deep amber to obsidian black, varying by sturgeon species and grade.

Origin & Source

Sourced directly from heritage sturgeon farms across the Caspian Basin and Aquitaine region. CITES-certified, raised under sustainable aquaculture practices that preserve the centuries-old caviar tradition.

Serving Recommendations

  • Pairings: Champagne (Brut), Russian Standard or Beluga vodka, chilled blini, crème fraîche, chopped egg, finely diced red onion
  • Servingware: Always use a mother-of-pearl, horn, or bone spoon — never metal (oxidation alters flavor)
  • Temperature: Serve chilled at 28-32°F (-2 to 0°C)
  • Portion: Plan for 15-30g per guest as appetizer; 50-100g for a tasting experience

Storage

Refrigerate immediately upon arrival at 28-32°F (coldest part of fridge). Best consumed within 3 weeks of opening; sealed tins keep up to 8 weeks. Never freeze.

About Tsar Varvatsi Caviar

Family-owned premium caviar boutique with 3 locations across NYC and South Florida. Same-day overnight delivery nationwide with premium ice pack packaging. Learn more →

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